WineScan™ 3 SO₂
WineScan™ 3 SO₂ is a powerful wine analyser for valuable insights throughout the winemaking process
Where can you analyse
In the control room or laboratory
What can you analyse
Must, must under fermentation and finished wine
Parameters
Alcohol, pH, sugars, tartaric acid, malic acid and many more
Analysis time
Free and total SO₂: 90-145 seconds (other parameters only: 30 seconds)
Principle
FTIR
WineScan™ 3
WineScan™ 3 is a powerful wine analyzer for valuable insights throughout the winemaking process
Where can you analyse
In the control room or laboratory
What can you analyse
Must, must under fermentation and finished wine
Parameters
Alcohol, pH, sugars, tartaric acid, malic acid and many more
Analysis time
Around 30 seconds
Principle
FTIR
BeerFoss™ FT Go
BeerFoss™ FT Go is a competitive solution that provides key test data for more effective quality control of the whole brewing process. It is easy to use and delivers results within 3,5 minutes.
Where can you analyse
Anywhere in the brewery providing a stable, vibration free environment
What can you analyse
Wort, fermentation, finished beer and hard seltzer
Parameters
Alcohol, SG, densitry, pH, RDF, ADF, calories and extracts
Analysis time
Within 3,5 minutes
Principle
FTIR
OenoFoss™ 2
OenoFoss 2 is an easy-to-use wine analysis instrument for any size of winery
Where can you analyse
In the control room or laboratory
What can you analyse
Must, must under fermentation, finished & sparkling wine
Parameters
Alcohol, pH, sugars, malic acid, lactic acid, tartaric and many more according to demands of the individual winery.
Analysis time
Less than 2 minutes
Principle
FTIR
TurBiScat PM 40
Industries
- Beverage
- Food
Applications
-Filtration monitoring in beverages such as beer,
fruit juices, spirits
-Supervision of centrifuges, separators, whirlpools
in the beverage industry
-Turbidity measurement in oils, sugar solutions, food
Advantages
-Sealless design, maintenance-free
-Extended sensor check function with fouling control
-Colour-compensated, 90° / 25° dual-angle
measurement
-Optional colour measurement at 430 nm
-Measurement according to MEBAK / EBC / ASBC
-Quick adjustment with secondary standard
-Sensor monitoring regarding humidity and temperature
In-Line Turbidimeter
The TurBiScat PM 40 measures turbidity in beverages, optional also colour in beer; MEBAK / EBC / ASBC conform. The TurBiScat thus additionally becomes an inline colour meter. The combination of Hastelloy and Sapphire in a sealless design allows use in virtually all processes applications. The TurBiScat PM 40 determines turbidity with optimum colour compensation using scattered light measurement and is MEBAK/EBC compliant.
The photometer measures straylight in angles in both 90° and 25°. The instrument can be used widely with its dual angle measurement in breweries from brewhouse to filter cellar, over pressure tank to filling station. The operation of the sensor is monitored permanently. Calibration is easily done using a secondary reference standard.
The TurBiScat PM 40 appears in a new, fresh design with integrated coloured touchscreen display. The remarkable TurBiScat PM 40 can be identified easily in the production line. Measurement values and curves as well as data status are shown directly on point of measurement. Checking unit is integrated as well, no additional device is required. This simplifies the installation and reduces the power consumption.
Data security is a more and more important topic and has been enhanced.
PhaseGuard ST 40
Industries
‑ Beverages, Food and dairy industry
Applications
- Monitoring and controlling of interfaces in bever-
ages such as beer, fruit juices, etc.
- Optimization of beer / yeast separation steps
- Monitoring of clean in pipe processes (CIP), e.g. in
the dairy industry
- Minimizing product losses and increasing yields
- Recognition of interfaces for product change over
or product push-out
- Faster processing time due to better resolution of
start-stop conditions
Advantages
- In-Line Sensing - proven solution for phase
detection through turbidity
- Real-Time Monitoring with very short response
time
- Process Optimization & Control, CIP-Monitoring
- Permanent device monitoring in the background
- Extremely low maintenance e.g. due to seal-less design
- Cost efficiency & high reliability
- Coloured display and simple configuration directly on the device
- Simple configuration directly on the device and easy system integration
- Hygienic design according to EHEDG and compliant to Regulation (EC) No 1935/2004 on materials and articles intended to come into contact with food
- Swiss Engineering / Swiss Made
In-line Phase Switch for Turbidity
The PhaseGuard ST 40 measures the phase transitions for turbidity. Two models of the PhaseGuard cover the possible applications: Phase switch for turbidity (PhaseGuard ST 40 - S) and for very high turbidity (PhaseGuard ST 40 - H). The PhaseGuard ST 40 is equipped with an optimised universal measuring range in absorption percent. Simple configuration and communication via one of the available interfaces, from 4...20 mA current interfaces to bus systems, guarantee simple application and system integration. The PhaseGuard ST 40 comes in a new, fresh design with an integrated colour touchscreen display. This makes the PhaseGuard ST 40 easy to identify in the system. The status is displayed directly in the device at the measuring point. The security of the data on the new interfaces is guaranteed.
TurbiGuard AD 40
Industries
‑ Beverages
- Food and dairy industry
Applications
‑ Turbidity measurement or monitoring in
beverages such as beer, fruit juices
- Control of centrifuges, separators, whirlpools
- Filter performance and filter breakthrough
monitoring
- Determination of the solids concentration
- Yeast propagation and dosing
Advantages
- In-Line Sensing - seamless integration within existing
process lines
- Real-Time Monitoring with very short response time
- Process Optimization & control for various applications
- High measuring range, linearised factory calibration
in EBC or NTU
- Permanent device monitoring in the background
- Extremely low maintenance e.g. due to seal-less design
- Modern measured value display and integrated
operation with colour display
- Cost efficiency (low TCO and fast ROI) & high reliability
- Hygienic design according to EHEDG and compliant to
Regulation (EC) No 1935/2004 on materials and articles intended to come into contact with food
- Swiss Engineering / Swiss Made
In-line Turbidity Monitor for Medium to High Turbidity
The TurbiGuard AD 40 is used to measure medium to high turbidity. A single device covers the corresponding applications. The TurbiGuard AD 40 is calibrated with Formazin over the entire linearised measuring range. Simple configuration and communication via one of the available interfaces, from 4...20 mA current interfaces to bus systems, guarantee simple application and system integration. The TurbiGuard AD 40 comes in a new, fresh design with an integrated colour touchscreen display. This makes the TurbiGuard AD 40 easy to identify in the system. The status is displayed directly in the device at the measuring point. The security of the data on the new interfaces is guaranteed.
novaLUM II-X System
Industries
- Dairy
- Feed and Grain
- On the Farm
- Food & Beverage
- Water
- Healthcare
The novaLUM II-X system brings together Charm’s trusted ATP (adenosine triphosphate) detection technology and sophisticated new novaLINK 5 software to create a powerful system that makes sanitation verification, corrective action, and documentation easier than ever.
With the novaLUM II-X system you can optimize your real-time sanitation monitoring and can easily utilize collect data to evaluate and improve your sanitation program. With an effective sanitation program, you will be able to reduce microbial challenges, improve product quality, reduce customer complaints, extend product shelf life, and protect your brand from product recalls.
In conjunction with Charm’s PocketSwab Plus, FieldSwab, WaterGiene, and AllerGiene tests, the novaLUM II-X system is used for sanitation and allergen control, pasteurization verification, and pesticide screening. In just five seconds, the novaLUM II-X system is able to detect even the lowest levels of ATP contamination.
The novaLUM II-X system syncs data from the instrument to local or corporate databases and can identify and report failing swab sites during sanitation for immediate management review. The novaLINK 5 software identifies locations that repeatedly fail and creates randomized sampling plans based on risk assessment. Targeting areas with sanitation deficiencies helps to control sanitation costs and investigate SSOP. Automated reporting streamlines corrective action through the novaLUM II-X system, providing documentation to meet the requirements of third-party audits, i.e. SQF, BRC, and FSSC.
Benefits
- Detects ATP in 5 seconds
- Syncs and reports results in real-time via WiFi
- Utilizes data to create SMART Plans
- Provides documentation for third party audits
Charm II System
Industries
- Dairy
- Feed and Grain
- Food & Beverage
The Charm II system provides comprehensive food safety testing for multiple food matrices. The Charm II system is used to test for a wide range of residues in milk, egg, fish, grain, honey, serum, tissue, urine, and water testing.
With the Charm II system, laboratories can test for the following residues:
- Antibiotics, including aminoglycosides, amphenicols, beta-lactams, macrolides, novobiocin, sulfonamides, and tetracyclines
- Aflatoxin B1 in grain and aflatoxin M1 in milk
- Pesticides, using the Charm CideLite test
- Alkaline phosphatase (a biomarker for incomplete pasteurization), using the Charm PasLite test
- ATP (for hygiene), using the PocketSwab Plus and other Charm swabs.
The Charm II system is the choice of food industry laboratories and regulators around the world because of the wide variety of tests offered and the system’s versatility, reliability, and accuracy.
Many labs use the Charm II system to screen food products for domestic monitoring or international trade. Other labs use the Charm II in conjunction with HPLC to detect and identify specific antimicrobial drugs and their metabolites.
Benefits
- Tests multiple food matrices for a wide variety of residues
- Detection capabilities to US Safe Levels and to EU and CODEX MRLs; many tests are approved by FDA and the US National Conference of Interstate Milk - Shippers (NCIMS)
- Streamlined extraction and assay methods
- Most assays take only 10 to 15 minutes
- Optional C2soft data acquisition and management software
Regulatory Info
- Approved by US National Conference on Interstate Milk Shipments (NCIMS)
- FDA approval M-I-13-2
- Approved by the State Committee for Standardization of the Republic of Belarus (Gosstandart)
EPIC
Industries
- Dairy
- Food & Beverage
The Charm EPIC system is a microplate bioluminescence system that predicts spoilage in shelf-stable, ultra high temperature (UHT), and extended shelf life (ESL) beverage products.
EPIC detects ATP, a bio-marker of microbiological quality. The EPIC system can screen beverage products in as little as 24 to 36 hours.
The product is incubated in its original package (PET bottle, carton, single serve) to accelerate the microbial growth of any bacteria present. After incubation, samples are pipetted into a microplate and inserted in the EPIC system. EPIC automatically performs reagent additions, incubations, readings, and analysis. Data is managed by EPICLink software, which provides real-time analysis, trending, and editing capabilities.
Products that can be tested include white milks, flavored milks, soy beverages, creams, yogurt-based drinks, lactose-free milk, ice cream and shake mixes, rice milk, condensed milk, broths, and nutritional drinks.
Benefits
- Fast results reduce warehouse hold times
- Only 24 to 36 hours incubation needed for most products
- Thirty minutes testing time for a full 96-well plate
- Patented microplate mask eliminates interference between wells
- Reagents are sized so that all can be changed at the same time without waste
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